I grill lobster tails the other night and they came out so succulent. I put them in pan and then I placed a small grill at the bottom then I filled it with wine and let steam on the grill for about 15 minutes then I took them off cut them into two pieces then I got grill marks on them.They were great.
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You completely made my day! Thanks for leaving me a comment on my blog! You're my NUMBER ONE comment! Ah ha ha ha!!! Your recipes look great by the way! I will definitely be using them soon!
Thanks for stopping by our blog. Love lobster and on the grill even better. Just wondering, were those Maine type lobsters or Caribbean lobsters and do they cook different on the grill. - by T.T. Douglas, 06-07-2009, 7:13 PM