BBQ Sauce Recipes
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BBQ Sauce Recipes |
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Barbecue sauces recipes can generally be categorized by what they are based on.Common examples of barbecue sauce recipes are tomato, vinegar and mustard based barbecue sauce recipes. To give the barbecue sauce recipe its distinctive taste and prevent the meat from burning easily, barbecue sauce recipes are applied to the meat while being cooked with the exemption of a tomato based barbecue sauce recipe as a tomato based barbecue sauce recipes burns easier than the other kinds of barbecue sauce recipes. Barbecue sauce recipe preparation can either be sweet, sour, tangy, spicy, hot, thick or thin. The varieties are almost endless which makes barbecue sauce recipes popular because anyone can make his own taste and anyone can make his own style by serving different barbecue sauce recipes.
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A delicious Sweet and Sour apple-flavored barbecue sauce.
This sauce would work great with pork, pork ribs or with chicken.
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Cook Time: 20 minutes
Ingredients:
• 1 cup ketchup
• 1/3 cup apple, peeled and grated
• 1/4 cup apple juice
• 1/4 cup soy sauce
• 1/4 cup apple cider vinegar
• 1/4 cup onion, grated
• 2 teaspoons bell pepper, grated
• 3/4 teaspoon garlic powder
• 3/4 teaspoon white pepper
Preparation:
Combine all ingredients in a medium saucepan. Bring to a boil. Reduce heat and let simmer 15 minutes.
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SWEET & SPICY BBQ SAUCE
This sauce would go great on any kind of ribs or red meat.|
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Ingredients:
1/3 c. cooking oil
1 med. onion, chopped
1 c. Karo syrup
1/2 c. water
1 1/2 c. ketchup
1/3 c. white vinegar
1 c. Kraft onion bits BBQ sauce
2 tbsp. prepared mustard
2 tbsp. Worcestershire sauce
2 tsp. salt
1/2 tsp. pepper
1 1/4 c. brown sugar, packed
Heat oil in quart pot. Add onions. Cook until tender. Add remaining ingredients. Bring to a slow boil on medium heat, stirring once in a while. Turn to warm setting. Simmer for 30 minutes. Yields: 3 to 4 cups.
Sweet BBQ Sauce
This sauce would go great on any kind of ribs, pork or red meat.Ingredients:
One 14-ounce bottle of ketchup
1/2 cup water
2 teaspoons molasses
2 teaspoons Creole or whole grain mustard
2 teaspoons chopped garlic
1/4 cup chopped onions
2 tablespoons firmly packed light brown sugar
Dash of hot pepper sauce
Dash of Worcestershire sauce
Pinch of salt
Pinch of cayenne
2 teaspoons peeled and grated fresh ginger
Pinch of freshly ground black pepper
Directions
In a food processor fitted with a metal blade, combine all of the ingredients. Process until smooth, about 15 seconds. Scrape down the sides with a rubber spatula. Pulse two or three times. Refrigerate overnight before using
Strawberry Habanero Barbecue Sauce
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Great on Chicken and Pork.
Ingredients:
1/2 cup strawberry jam
Zest and juice of 2 limes, finely grated
1/4 cup sodium free soy sauce
1/4 cup of chopped onions
2 tablespoons habanero hot sauce
Directions:
Combine all ingredients and mix well. This sweet and spicy sauce works great as both a marinade and a barbecue sauce. Since it has sugars in it, do not brush onto grilled foods until they are almost ready to leave the grill.
Orange Barbecue Sauce
Great for chicken, pork or beef -also makes enough for 2 small birds
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Ingredients:
1 1/2 cups purchased hickory smoke-flavored barbecue sauce
1 6-ounce container frozen orange juice concentrate, thawed
2 tablespoons soy sauce
2 tablespoons medium-dry sherry
1 tablespoon whole-grain mustard
1 tablespoon worcestershire sauce
2 teaspoons tabasco sauce
2 garlic cloves, peeled, crushed through a press
1/2 teaspoon dried thyme, crumbled
Directions
Bring ingredients to a boil and let cool down.
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